AFTERNOON MENU
3PM - 6PM
Please note - a 1.65% surcharge applies to all card payments.
PLEASE ADVISE STAFF OF ANY DIETARY REQUIREMENTS
(GF) = GLUTEN FREE (GFO) = GLUTEN FREE OPTION (AF) = ALLIUM FREE - NO ONION GARLIC (AFO) = ALLIUM FREE OPTION
$28
GREEN MAN'S CHARCUTERIE (GFO)(AFO)
zaatar hummus, almond + cashew feta, assorted pickles/crudite, mt zero olives, house made "chorizo", focaccia
$28
$20
KING OYSTER “CALAMARI” (GF)
mushroom cured w red cabbage, Szechuan chilli salt, tofu kewpie mayo + herb salad
$20
$18
HEIRLOOM TOMATO SALAD (GFO)
heirloom tomato, green olive parmesan, basil vinaigrette
$18
$15
FRIED CAULIFLOWER (GF)
green man’s secret herbs and spices, chipotle aioli
$15
$15
POMME FRITES (GF)
fried desiree potatoes with house made tomato sauce or chipotle aioli
$15
- both sauces +$4
combination of two plant based cheeses, ask which ones we have today!
GREEN MAN'S CHEESE BOARD (GFO)(AF)
served with candied walnuts, salted grapes, caramelised pear + focaccia crisps
combination of two plant based cheeses, ask which ones we have today!
$26
$26
$26
TOFU LARB (GF)
tofu mince, cos lettuce, pickled snake beans + cucumber, mint, spring onion, lime
$26
- add rice +$4
$28
EGGPLANT SCHNITZEL
panko crumbed eggplant with potato aioli, cabbage slaw, pickled onion + currants
$28
gouda, tomatillo salsa, pickled jalapeno cucumbers, corn aioli with pommes frites + tomato sauce
GREENMAN'S BURGER (GFO)
choice of our house made "chorizo" patty or a Beyond burger patty
gouda, tomatillo salsa, pickled jalapeno cucumbers, corn aioli with pommes frites + tomato sauce
$28
$28
DESSERTS
$16
STICKY DATE PUDDING (GF)
served with caramel sauce and vanilla gelato
$16
$16
MACADAMIA GELATO (GF)
served with miso caramel and roasted macadamias
$16